Welcome to Mexico Cafe’s Mexican food evolution. Check in and see whats cooking. New and old, mix and match, I want to take Mexico Café food to the next level.
Smoked pork is a great addition to our ingredient base. Homemade with no preservatives. Works well in tacos, burritos, and enchiladas. 
Our style of Chile Verde is not Authentic Mexican. Ours is Colorado style. We don’t use tomatillo. We do use a hot green chile. Sometimes its jalapeno and sometimes they are the local hot green chiles from Colorado or New Mexico. Of course pork is the meat but some don’t put meat. It’s better than any other burrito sauce. This sauce when combined with cheese is even better than any “Chile Con Queso”. The next time your in the neighborhood looks us up. themexicocafe.com
Gorditas, homade corn pancake stuff with choice of meat, lettuce, tomato, mexican cheese.
A “Chile Verde Burrito” beans, cheese, and Chile Verde wrapped inside a flour tortilla. Order ala carte. Simple burrito but tasty!
How about a Street Taco made with chile verde meat?
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